Hinterland Wine Company Ltd. - instagram lists #feedolist

hinterlandwine

"Look at our farmers markets today, bursting with heritage breeds and heirloom varieties, foods that were once abundant when we were an agricultural nation, but that we have lost touch with. Bringing all these back helps us connect to our roots, our communities and helps us feed America the proper way." - Jose Andres Browse the beautiful Evergreen Brickworks @evergreen_brick_works today. The farmers here are as diverse as the food they produce. #torontofarmersmarket #farmtoflute #farmersfizz

hinterlandwine

Our friends @jerkebago will bring the heat this weekend to the winery. Wines available by the glass including our infamous slushy bellinis. Join us all weekend 11-5. #princeedwardcounty #victoriadayweekend

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The search is over. Taco (who arrived at the winery at 9am and has been hanging with Babette) has been reunited with her human family. Taco is welcome to visit anytime. #tacotuesday #princeedwardcounty

hinterlandwine

Hibernation is officially over. We’re headed to our first @trinitybellwoodsfm this year with the new & delicious Whitecap in tow. #farmtoflute #torontofarmersmarket #farmersfizz

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hinterlandwine

‪It’s back and it is ridiculously delicious. The 2018 charmat method Whitecap, made from Riesling, Vidal & Pinot Gris grapes. Available at the winery, online, & farmers’ markets. ‬

hinterlandwine

Friday night gratitude. Blue sunset in Bay of Quinte, Prince Edward County.

hinterlandwine

Counting buds in the #geotextile vineyard. The difference between this section relative to the vines that were hilled up is extraordinary. #princeedwardcounty #coldclimateviticulture

hinterlandwine

First event: #bullesbioenchampagne Many thanks to @vindamejeanne for introducing us to #leprintempsdeschampagnes #laterlatergram

hinterlandwine

Want to join the coop?

hinterlandwine

Tasting the 2018 Vin Clairs from Champagne inspired us to open one of our Vin Clairs from the stellar 2009 vintage. Remarkably fresh. Lot’s of fruit, still clean with great acids.

hinterlandwine

“We do not inherit the Earth from our ancestors, we borrow it from our children.” #earthday #climateaction #forourchildren #farmersforclimateaction

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The fiery night continues. #princeedwardcounty

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Fiery #bayofquinte sunset. #princeedwardcounty

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Ever changing Springtime sky. #princeedwardcounty

hinterlandwine

Mark Twain once said “In the Spring, I have counted 136 different kinds of weather inside of 24 hours”. Embrace the madness of Spring. Join us at Evergreen @evergreen_brick_works #farmersmarket today. We’re bringing all the new rosés. #farmtoflute #farmersfizz

hinterlandwine

Dropped off a box of wine and ended up with 4 of the most interesting courses of food I’ve had in years @quetzaltoronto @grantvangameren #notacos

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Triple pink to bring in Spring: 2018 Borealis Method Charmat & 2017 Lacus Pétillant Naturel & new 2018 Cherry Cider.

hinterlandwine

In honour of @billzacharkiw who discovered this drink & named it after @drjamiegoode , we’re drinking the “Jimmy Bad” tonight (miss you both). (Cherry Cider + @campariofficial ).

hinterlandwine

East Enders, we’re at the Leslieville #torontofarmersmarket @lesliemarket today. The market is in the Redwood Theatre (and will return outside when the warm weather arrives). #farmtoflute #farmersfizz

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Making wine = mostly cleaning

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It’s finally here! Different label colour but the same Gamay Noir Rosé sparkling you’ve enjoyed over the years. The 2018 vintage of our Borealis Charmat Method is now available for purchase online, at the winery, and at the Farmers’ markets (including tomorrow’s Evergreen Brickworks market). #farmtoflute #princeedwardcounty #farmersfizz

hinterlandwine

One measure of success for us is watching you out there enjoy our wines. Which is why we’re thrilled our collaboration @limparfaitnegociant with @joebeefmtl is the first #canadian wine at @rajatparr ‘s restaurant in Santa Barbara @bibijisb #vinnature

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Our second encounter. #inthehinterland #chickadee

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Skin contact Savagnin and Gewurtz blend for @limparfaitnegociant - so good - coming this Spring #vinnature #naturalwine #skincontact @joebeefmtl

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Early bird gets the #walleye #hardwaterfishing #bayofquinte #catchandrelease #inthehinterland

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The winner of the 6th annual #hinterlude is Adam from @northandnavy & very close runner up was Elliott from @bloomfieldpublichouse here in #princeedwardcounty Thanks to all who participated & came out to vote. #inthehinterland

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The competing dishes revealed at the 6th annual #Hinterlude with friends @bloomfieldpublichouse @northandnavy & @dominioncity #princeedwardcounty #inthehinterland

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Polished up, last year’s winner @chefalbertponzo added ✅ to the most sought after culinary prize in #princeedwardcounty It’s ready to be presented to the cook with the most delicious bowl of comfort food - weather looks perfect - come help us choose this year’s winner of THE GOLDEN BOWL #hinterlude @dominioncity @northandnavy @bloomfieldpublichouse

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Hope your kisses are as wet as ours on Valentine’s Day. #waterbuffalo

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The time of year when all the colours blend into one. #princeedwardcounty #inthehinterland

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#Ancestral fermentation is complete. The countdown begins... #methodancestrale #gamay #babymaker #rosé #comingsoon

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Congratulations Laura & Elliott on the opening of @bloomfieldpublichouse Looking forward to enjoying many meals here. Fantastic coffee & treats too. #princeedwardcounty

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Most important tool in the winery #vintage2018

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Typical mid harvest mess #sparklingwine #vinnature #naturalwine #harvest2018 #vintage2018 princeedwardcounty #racking

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Babette’s favourite season. #inthehinterland #opendaily11to6 #princeedwardcounty

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Thank you @midtownbrewingcompany for including us in John Bil’s book launch in #princeedwardcounty & for celebrating the life of one of the best men we’ve ever known. @sheilajaneflaherty @isabellemakes @neil.dowson #shiptoshore #keeponshucking #johnbil

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Ancestral is 75% complete. #ancestralmethod #babymaker #gamay #comingsoon

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Officially released today! Collaborative project with David McMillan of @joebeefmtl a no additions/ no subtractions, wine made with organic Chardonnay- 146 cases produced - available on our website, farmers’ markets or at the winery. Very excited about this #naturalwine #vinnature @limparfaitnegociant

hinterlandwine

Many of our lovely visitors bought Acadian Sturgeon & Caviar from @kingofcaviar this weekend. I hope there’s some left for us today! Join us all weekend 11-6. Lunch today until 5pm.

hinterlandwine

Cornel @kingofcaviar is sampling his Caviar & sturgeon all day today at the winery. #princeedwardcounty #acadiansturgeon